by Canal Uno | Dec 4, 2020 | Uncategorised |
In a little corner of the Atlantic coast, you will find the town of Redes. Raised when the Coastal Law was not yet in force, its houses raised in front of the sea still maintain the beauty and tranquility of a Venetian-looking town. In fact, it is said that the...
by Taste the Can | Sep 22, 2017 | News, Uncategorised |
The cockle season starts in the Galician waters. Between April and September, Noia and Muros rivers are filled with this exquisite mollusk, which is a symbol of Galician seafood. It is collected artisan in sandy areas of the Galician Rías where they remain...
by Taste the Can | Jul 6, 2016 | Recipes, Uncategorised |
Ingredients: 250 g of tuna in olive oil, 250 g of onion, 2 tablespoons of oil, 1 cup of white wine, 1 cup of broth or water, 1 tablespoon of flour, 1 garlic clove, salt, pepper, 1 bay leaf, paprika, breadcrumbs. Preparation: Finely chop the onion...
